Crouton
Pronunciation : Crou`ton" (kr`tn")
Part of Speech : n.
Etymology : [F. cro, fr. cro a crust.] (Cookery)
Definition : Defn: Bread cut in various forms, and fried lightly in butter or oil, to garnish hashes, etc.
Source : Webster's Unabridged Dictionary, 1913
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