Entremets
Pronunciation : En`tre*mets"
Part of Speech : n.
Etymology : [F., fr. entre between + mets a dish, mess.]
Definition : 1. (Cookery)
Defn: A side dish; a dainty or relishing dish usually eaten after the joints or principal dish; also, a sweetmeat, served with a dinner.
2. Any small entertainment between two greater ones. [R.]
sing. & pl.
Source : Webster's Unabridged Dictionary, 1913