Fricandeau
Pronunciation : Fri"can`deau`, Fric"*an*do (
Part of Speech : n.
Etymology : [F. fricandeau; cf. Sp. fricand
Definition : Defn: A ragout or fricassee of veal; a fancy dish of veal or of boned turkey, served as an entr?e, -- called also fricandel. A. J. Cooley.
Source : Webster's Unabridged Dictionary, 1913
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